October 3, 2019

September 13, 2019

February 22, 2019

September 13, 2018

March 5, 2018

Please reload

Recent Posts

French 75


1 ½ oz Indira Gin

¾ oz Fresh Lemon Juice

½ oz Simple Syrup

2 oz Brut Sparkling Wine or Cremant or Cava or Champagne


Shake Gin and Lemon with ice for 30 seconds then strain into a flute topped with Bubbly!


Make it extra fancy~ Swirl your flute with Absinthe first.

Make it a party~ Use a 2:1 Gin to Lemon Juice ratio. Fill each Champagne flute with 2 oz of this mixture and top with 2oz Sparkling Wine. Garnish with lemon peel twist. So simple to make the lemon gin bland ahead then add the bubbly at the finish and boom it’s a PARTY!


Some of our favorite bubbles to pair with are IH, Breathless, or JCB No9 or Raventos Blanc de Blanc.


Share on Facebook
Share on Twitter
Please reload

Follow Us
Please reload

Search By Tags
Please reload

  • Facebook Basic Square
  • Twitter Basic Square
  • Google+ Basic Square
  • Facebook - Black Circle
  • Instagram - Black Circle



7759 Bell Road, Windsor CA

© 2019 by Sipsong Spirits. Website by PeddleHead.com